 pest control Stored product infestation happens in even the cleanest ambient environment. Any food processor taking in dried raw materials is vulnerable. No matter how careful the supplier no-one can guarantee that product is free of pest. With expert knowledge and thorough methodology Hygiene Group specialises in stored product pest control and spotting problems in the vital early stages. Each Hygiene Group pest control operator is trained to exacting standards set by the British Pest Control Association (BPCA) and adheres strictly to the COSHH (Control of Substances Hazardous to Health) and COPR (Control of Pesticides Regulations) standards. Hygiene’s specialist teams will build-up a complete matrix of your plant and the pests you are experiencing to identify where and when infestation is occurring. Hot spots are identified for special attention and the pattern built-up enables the team to programme the appropriate cleaning regime.  |
© copyright hygiene 2008 |